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+ servings
Easy Fruit Pizza
Prep Time
20 mins
Cook Time
12 mins
Total Time
32 mins
This Easy Fruit Pizza uses crescent dough instead of a sugar cookie base and mascarpone cheese.
Course: Appetizer, Fruit dessert
Servings: 6 + servings
Author: Countryside Cravings
  • 1 crescent seamless dough sheet can also use regular crescent dough, just press the seams together
  • 1 8 oz package cream cheese, softened or 1 (8oz) container mascarpone cheese
  • 2 tablespoons honey
  • 1 teaspoon lemon zest
  • 1 teaspoon vanilla
  • Assorted fruit of choice
  • Powdered sugar for dusting optional
  1. Preheat oven to 375 degrees F. Place crescent dough on a cookie sheet and bake for 10-12 minutes or until lightly browned. Cool completely.
  2. In a small bowl combine the softened cream cheese or mascarpone, honey, lemon zest and vanilla. Spread over cooled crust. Arrange with fruit in desired pattern then dust with powdered sugar if desired.
Recipe Notes

If serving as an appetizer cut into smaller squares.