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Front view of easy fruit pizza

Easy Fruit Pizza

Course: Breakfast/ Brunch, Dessert, Fruit dessert
Cuisine: American
Keyword: fruit pizza for a crowd, healthy fruit pizza recipe
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 6 + servings
Calories: 284kcal
Author: Malinda Linnebur
This Easy Fruit Pizza recipe is filled with flavors of citrus, fruit, and vanilla and made with crescent roll dough rather than the dough for sugar cookies. Healthier than most, this lightly sweetened dessert recipe is perfect for summer and layered with cream cheese! 
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Ingredients

  • 1 package crescent roll dough can also use regular crescent dough, just press the seams together
  • 8 ounces cream cheese softened or 1 (8oz) container mascarpone cheese
  • 2 tablespoons honey
  • 1 teaspoon lemon zest
  • 1 teaspoon vanilla
  • Assorted fruit of choice
  • Powdered sugar for dusting optional

Instructions

  • First, preheat oven to 375 degrees Fahrenheit. Place crescent dough on a cookie sheet and bake for 10-12 minutes or until lightly browned. Cool completely.
  • In a small bowl, combine the softened cream cheese or mascarpone, honey, lemon zest and vanilla. Spread over cooled crust. Arrange with fruit in desired pattern the,n dust with powdered sugar if desired.

Notes

  1. If serving as an appetizer cut into smaller squares.

Nutrition

Calories: 284kcal | Carbohydrates: 23g | Protein: 4g | Fat: 21g | Saturated Fat: 11g | Cholesterol: 42mg | Sodium: 417mg | Potassium: 57mg | Fiber: 1g | Sugar: 11g | Vitamin A: 508IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 1mg