5 from 2 votes
Reuben Sliders
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
 
These easy Reuben Sliders make a great appetizer, snack or meal! Piled high with all the fixings they will definitely be a hit!
Course: Appetizer, Main Dish
Servings: 12
Author: Countryside Cravings
Ingredients
  • 12 ciabatta buns or buns of choice
  • 14-16 oz thinly sliced corned beef or patrami
  • 1 1/2 cups well drained sauerkraut
  • 12 slices swiss cheese
  • 2/3 cup thousand island dressing
  • 4 tablespoons melted butter
  • 1 teaspoon dijon mustard
  • 1/4 teaspoon crushed caraway seed
Instructions
  1. Preheat oven to 375 degrees F. Lightly grease or spray a 9x13 baking pan.
  2. Place the bottoms of the rolls in the prepared baking pan. Top with corned beef, sauerkraut and swiss cheese. Spread a little thousand island dressing over each slider and top with bun tops.
  3. In a small bowl combine the melted butter, mustard and caraway. Pour over sliders. Cover loosely with foil and bake for 15 minutes. Remove the foil and bake for 5 minutes.