St. Patrick's Day Bark -an easy recipe for a great treat to enjoy on St. Patrick's Day!
Course:
Candy, Dessert
Author: Countryside Cravings
-
2
cups
chopped bittersweet chocolate
-
1
cup
milk chocolate chips
-
1/2
cup
white chocolate chips
-
1/2
cup
mint M&Ms
-
6
Oreo cookies
broken into pieces
-
BITTERSWEET CHOCOLATE: Place bittersweet chocolate in a small microwave safe bowl. Microwave in 15 second intervals, stirring after each time until melted and smooth. Spread melted chocolate on a parchment lined baking sheet. Spread into a thin even layer.
-
MILK CHOCOLATE: Place milk chocolate chips in a small microwave safe bowl (just use the same one from the bittersweet chocolate). Microwave in 15 second intervals, stirring after each time until melted and smooth. Carefully drizzle over the bittersweet chocolate.
-
WHITE CHOCOLATE: Melt the white chocolate in the same fashion. Carefully drizzle over the bittersweet and milk chocolate.
-
CANDY: Sprinkle the M&Ms and Oreos over the melted chocolate and gently press into the chocolate. Set aside to cool completely and let harden before breaking into large pieces.