This easy Cranberry Pomegranate Sauce is simple and delicious! This recipe made in about 15 minutes and all you need is 4 ingredients: pomegranate juicy, orange zest, sugar and cranberries. The whole family will love this cranberry sauce!
In a medium sized pot bring the juice, sugar and zest to a boil to dissolve the sugar. Stir in the cranberries and reduce heat to a simmer. Cook until the berries have burst and the sauce has thickened slightly (about 10-12 minutes).
Chill for at least 2 hours but can be stored for up to 2 weeks in the refrigerator. Sauce will thicken more as it cools.
Nutrition Facts
Cranberry Pomegranate Sauce
Amount Per Serving
Calories 98Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Sodium 2mg0%
Potassium 48mg1%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 25g28%
Protein 1g2%
Vitamin A 1IU0%
Vitamin C 1mg1%
Calcium 3mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet. Since different brands of ingredients have different nutritional information, the information shown is just an estimate.