Go Back
+ servings
Pepperoni Pizza Sliders
Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins
 

These Pepperoni Pizza Sliders are an easy appetizer! Filled with lots of cheese, sauce, and pepperoni.

Course: Appetizer
Cuisine: American
Keyword: easy appetizer, sliders
Servings: 12 sliders
Calories: 172 kcal
Author: Malinda Linnebur
Ingredients
  • 12 slider buns or Hawaiian rolls
  • ¾-1 cup (175-235ml) pasta or pizza sauce
  • 1 (6 oz)(170g) package pepperoni slices
  • 1 (8 oz) (226g) package fresh mozzarella
  • ½ cup (60g) grated Parmesan cheese
  • ¼ cup (28g) butter melted
  • ½ teaspoon garlic powder
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
Instructions
  1. Preheat oven to 350 degrees F. Lightly grease the bottom of a 9x13 baking pan and set aside.
  2. Cut buns or sliders in half and set the tops aside. Place bottom half of buns in prepared pan and spread with pasta sauce. Top each bun with pepperoni slices using as many as desired (I used the whole package). Slice the fresh mozzarella into 12 slices and place a slice on each bun. Place the top half of the rolls back on top.
  3. In a small bowl combine the Parmesan cheese, melted butter, garlic powder, dried basil and oregano. Spread over the top of the buns. Cover with foil and bake for 25 minutes. Remove foil and bake for an additional 5 minutes. Serve immediately.
Recipe Notes
  1. Nutrition Facts: Since different brands of ingredients have different nutritional information, the information shown is just an estimate.
Nutrition Facts
Pepperoni Pizza Sliders
Amount Per Serving (1 slider)
Calories 172 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 5g31%
Cholesterol 29mg10%
Sodium 350mg15%
Potassium 61mg2%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 5g6%
Protein 7g14%
Vitamin A 272IU5%
Vitamin C 1mg1%
Calcium 115mg12%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet. Since different brands of ingredients have different nutritional information, the information shown is just an estimate.