These Easy Peanut Pralines require no candy thermometer and 10 ingredients to make the most addictive candy you'll have ever had!
Line a large baking sheet with wax or parchment paper; set aside.
In a medium heavy-bottomed saucepan, melt the butter and peanut butter over medium-low heat.
Stir in brown sugar, cream, corn syrup, and salt. Turn heat up to medium and bring to a boil. Boil for 1 minute stirring frequently. Remove from heat and stir in the powdered sugar and vanilla with a hand mixer at low speed until smooth. Stir in peanuts.
Let mixture stand for 5-10 minutes or until thick enough to drop with a spoon and hold its shape. Stir occasionally while cooling.
Using a small cookie scoop or tablespoon drop mixture on prepared pan and immediately sprinkle with sea salt if desired. Let stand until firm (2+hours). Store in an airtight container.