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+ servings
5 from 4 votes
a bottle of dressing
Asian Dressing
Prep Time
10 mins
Total Time
10 mins
 

This Asian Dressing is a great staple to make and have on hand. It's full of flavor and great on any type of salad!

Course: Sauces
Cuisine: Chinese
Keyword: Asian sesame dressing
Servings: 6 (2 tablespoon servings)
Calories: 109 kcal
Author: Malinda Linnebur
Ingredients
  • ¼ cup (60ml) nuetral oil of choice (avocado oil, grapeseed oil...)
  • 3 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 1-2 tablespoons honey
  • 2 teaspoons toasted sesame oil
  • 2 teaspoons grated ginger
  • 1 clove minced garlic
Instructions
  1. Combine all ingredients in a mason jar and shake well to combine. Serve as desired. Store in the refrigerator for 1 week.

Recipe Notes
  1. To make this gluten-free be sure to read your labels and use coconut aminos in place of the soy sauce. 
  2. For a little spice add red pepper flakes to the dressing. 
  3. Nutrition info: Since different brands of ingredients have different nutritional information, the information shown is just an estimate. Nutrition info calculated using avocado oil. 
Nutrition Facts
Asian Dressing
Amount Per Serving (2 tablespoons)
Calories 109 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 1g6%
Sodium 267mg12%
Potassium 14mg0%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 3g3%
Protein 1g2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet. Since different brands of ingredients have different nutritional information, the information shown is just an estimate.