Grilled Peaches are a super easy summertime dessert! Fresh, juicy peaches grilled with butter, brown sugar, and cinnamon. Top with ice cream and enjoy!
Preheat grill to medium heat (about 375°F). Lightly oil the grates.
In a small bowl combine the brown sugar, cinnamon, nutmeg, and salt; set aside.
Cut each peach in half and remove the pit. Brush each cut side with a little oil.
Place cut side down on grill on preheated grill. Grill for 3 minutes or until grill marks appear. Rotate 90 degrees and grill for 3 more minutes. Flip peaches and top each with a piece of butter and sprinkle with sugar mixture. Grill for another 3 minutes. Remove from grill and serve as desired.