This is a classic Egg Salad Recipe that makes the best egg salad sandwiches! It's creamy, delicious, easy to make, and uses 5 simple easy to find ingredients!
Place eggs in a large saucepan filled with cool water. Bring to a boil and immediately remove from heat. Cover and let eggs stand in the water for 10-12 minutes. Remove eggs and place in an ice bath.
Peel and chop eggs and place in a medium bowl. Combine with other ingredients and mix well.