Indulge in the delightful flavors of summer with this simple yet delicious Peach Crisp.
Peaches | Brown Sugar Lemon Juice | Cinnamon Nutmeg | Vanilla | Flour Old-Fashioned Oats | Salt Butter | Pecans
Combine the peach filling ingredients until well combined, then pour into a prepared baking dish.
To make the topping, combine sugar, flour, cinnamon, and salt, then cut in the butter until the mixture is crumbly.
Stir in the oats and pecans and sprinkle over the peaches. Then bake until the topping is golden and the juices are bubbly.