Slow Cooker Cheeseburger Soup
Servings: 6
Slow Cooker Cheeseburger Soup- a delicious soup that tastes like a cheeseburger made right in your slow cooker!
Print Recipe
Ingredients
- 1 pound lean ground beef
- 1 small onion chopped
- 1 16 oz bag frozen mixed veggies (or if you prefer use 3/4 cup chopped of each- carrots, celery and potatoes)
- 1 15 oz can diced tomatoes
- 3 cups chicken broth
- 1 cup milk
- 1/2 cup cream
- 4 cups shredded sharp cheddar cheese
- Fresh parsley optional
Instructions
- In a large skillet brown the ground beef and onion until no longer pink. Drain any grease.
- Put ground beef mixture into slow cooker along with the veggies, diced tomatoes (I like to slightly mash these before I put them in, but that is optional) and chicken broth. Cover with lid and cook on low for 6 hours or high for 3 hours.
- minutes before serving add in the milk, cream and cheddar cheese. Stir well to combine.
- Serve with chopped parsley if desired.