Chocolate Chip Cookie Bars
Servings: 24 bars
Calories: 283kcal
You'll love these delicious Chocolate Chip Cookie Bars! They're soft, chewy, and packed with chocolate chips. They're incredibly simple to make, with no need for a mixer, and they're perfect for any event or occasion.
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Ingredients
- ¾ cup (170g) butter, melted
- 1½ cups (220g) packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla
- 2¼ cups (310g) all-purpose flour
- ½ teaspoon salt
- 1¾ cups (285g) chocolate chips
Instructions
- Preheat oven to 350℉. Line a 9x13 baking pan with foil or parchment paper; set aside.
- In a large bowl, vigorously whisk the melted butter and brown sugar until completely combined and no longer separated. Stir in the eggs and vanilla just until combined.
- Stir in the flour and salt until almost combined. Add the chocolate chips and stir just until combined. Spread into prepared pan and bake for 20 minutes or just until a toothpick inserted in the center comes out clean or with a few moist crumbs. Cool completely before removing from pan to cut.
Nutrition
Serving: 1bar | Calories: 283kcal | Carbohydrates: 43g | Protein: 4g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 34mg | Sodium: 72mg | Potassium: 51mg | Fiber: 1g | Sugar: 25g | Vitamin A: 246IU | Vitamin C: 0.1mg | Calcium: 40mg | Iron: 1mg
