DIY Chocolate Spoons

These DIY Chocolate Spoons are a great easy Christmas gift. They add the perfect special touch to a cup of hot chocolate or coffee!!

DIY Chocolate Spoons

These Chocolate Spoons are an easy gift idea for any of those that love hot chocolate or even coffee. These spoons are so easy and your kids will love helping make them! 

These would be a great holiday gift exchange idea or even a great gift for a teacher or coworker. Wrap each spoon in cellophane and tie it with a red or green ribbon. 

Place them in a coffee mug with some hot chocolate mix or coffee.  Perfect easy homemade Christmas gift! You could also turn this into a wonderful Valentine’s Day gift!

Some more great gifting options are these DIY Christmas Gift Baskets, Homemade Dark Chocolate Hot Cocoa Mix, and these Cinnamon Roll Cookies!

Items needed to create these Chocolate Spoons:

• Plastic spoons or if you really want to make things fancy some vintage spoons.
• Chocolate of choice: dark, milk, white, or all three.
• When choosing your chocolate go for good quality chocolate such as Lindt, Ghirardelli or other high-quality chocolate.
• Feel free to add any toppings such as toffee bits, sea salt, sprinkles, freeze-dried marshmallows, or crushed peppermints.

This is also a great recipe to get your kids involved with. My younger ones love adding all the toppings to the spoons! My older ones are capable of doing the entire recipe on their own.

HUNGRY FOR MORE? Subscribe to my newsletter and follow along on Pinterest, Facebook, and Instagram for all my latest updates!

5 from 1 vote

Print

DIY Chocolate Spoons

Prep Time

20 mins

Total Time

20 mins

 

These DIY Chocolate Spoons are a great easy Christmas gift. They add the perfect special touch to a cup of hot chocolate or coffee!!

Course: Beverage, Candy

Cuisine: American

Keyword: chocolate spoons, diy Christmas gift

Servings: 6 spoons

Author: Malinda Linnebur

Ingredients

• ⅓ cup (60g) bittersweet chocolate
• 6 plastic spoons
• toppings of choice: toffee bits, crushed peppermints, sea salt, white chocolate, freeze-dried marshmallows
• disposable cake decorating bags

Instructions

1. Melt chocolate in the microwave for 15 sec stir well and repeat until melted.  Place plastic spoons on a small tray or baking sheet.  

2. Place a disposable cake decorating bag inside a large cup and fold edge of bag over cup.  Fill bag with melted chocolate.  Cut tip off of bag and fill spoons.  Sprinkle with desired toppings and place spoons in the refrigerator until chocolate is set.  

3. Wrap each spoon in cellophane and tie with a small ribbon.  

Recipe Notes

1. Using a disposable cake decorating bag is not necessary to make these I just found it to be the easiest and cleanest.
2. If you would like to drizzle the spoons with chocolate, let chocolate spoons cool completely before drizzling.