Easy Chicken Stroganoff

  • This Easy Chicken Stroganoff can be on your table in 30 minutes making it a perfect busy night meal! It’s made with no canned soups and it’s full of flavor! 

    This Easy Chicken Stroganoff is made with no canned soups! It's quick, easy, and great for any weeknight meal! #chickenstroganoff #chickenrecipe

    Easy Chicken Stroganoff

    I thought I would post my Chicken Stroganoff which is a spin off of my Ground Beef Stroganoff. They are both similar but yet different.

    This is another one of those recipes I have been making FOREVER and not sure why I haven’t posted it yet.

    When I posted the ground beef stroganoff I instantly knew this had to follow.

    If you are looking for some other great weeknight meals try One Pot Pizza Pasta, Easy Ground Beef and Broccoli, or this One Pot Hamburger Stroganoff.

    This Easy Chicken Stroganoff is made with no canned soups! It's quick, easy, and great for any weeknight meal! #chickenstroganoff #chickenrecipe

    How to make chicken stroganoff

    I am using chicken breast just because it’s easy to slice and cook up quickly. I have also made this with chicken thighs as well.

    Start by browning the chicken, onions, and mushrooms. Try to get the mushrooms nicely browned because it will add a lot of flavor and color to the gravy.

    Stir in the garlic and flour and cook for 1 minute. This eliminates that raw flour taste. Whisk in the broth and white wine and scrape up all the browned bits from the bottom of the pan. (This is where all the flavor is at!!)

    Stir in the Worcestershire and mustard and simmer on low until thickened. Remove from the heat and stir in the sour cream.

    Now decisions on what to serve this over. Traditionally stroganoff is served beside fried shoestring potatoes or over mashed potatoes (and this happens to be my favorite way) but here in America, it’s served over egg noodles.

    Both are very good and you can’t go wrong with either choice!

    This Easy Chicken Stroganoff can be on your table in 30 minutes making it a perfect busy night meal! It's made with no canned soups and it's full of flavor! #chickenrecipe #chickenstroganoff

    What is stroganoff sauce?

    Stroganoff sauce is a Russian sauce made from pieces of browned meat (normally beef) and served in a creamy sauce made with sour cream.

    It is a very old dish dating back to the 19th century and now has many variations of the recipe throughout the world.

    As I mentioned previously it is typically served over mashed potatoes and occasionally rice and not egg noodles as we typically see it.

    I have also read that it was served alongside fried shoestring potatoes which is a traditional Russian side.

    This Easy Chicken Stroganoff can be on your table in 30 minutes making it a perfect busy night meal! It's made with no canned soups and it's full of flavor! #chickenrecipe #chickenstroganoff

    What to serve with Chicken Stroganoff

    5 from 3 votes
    This Easy Chicken Stroganoff can be on your table in 30 minutes making it a perfect busy night meal! It's made with no canned soups and it's full of flavor! #chickenrecipe #chickenstroganoff
    Easy Chicken Stroganoff
    Prep Time
    10 mins
    Cook Time
    20 mins
    Total Time
    30 mins
     
    This Easy Chicken Stroganoff can be on your table in 30 minutes making it a perfect busy night meal! It's made with no canned soups and it's full of flavor!
    Course: Chicken, Main Dish
    Cuisine: American
    Keyword: chicken stroganoff, stroganoff
    Servings: 8
    Calories: 180 kcal
    Author: Malinda Linnebur
    Ingredients
    • 1 pound (500g) boneless skinless chicken breast, cut into strips
    • 1 small onion, chopped
    • 8 ounces (225g) sliced mushrooms
    • 4 cloves garlic, minced
    • 1/4 cup (30g) all purpose flour
    • 1/4 cup (60ml) white wine (see notes)
    • 2 cups (475ml) chicken broth or stock
    • 1 tablespoon Worcestershire sauce
    • 2 teaspoons Dijon mustard
    • 1 cup (240ml) sour cream (regular or reduced fat is fine)
    • salt and pepper to taste
    Instructions
    1. In a large skillet brown the chicken pieces, onion, and mushrooms until tender and some color has developed on the mushrooms. Stir in garlic then stir in the flour and cook for at least 1 minute.

    2. Stir in white wine and chicken broth scraping up all the browned bits from the bottom of the pan. Stir in the Worcestershire sauce and mustard. Simmer until thickened.

    3. Remove from heat and stir in the sour cream. Taste for salt and pepper and adjust accordingly. Serve over hot cooked egg noodles, rice or mashed potatoes.

    Recipe Notes
    1. You can leave out the white wine if you prefer. If you leave it out up the dijon mustard to 1 tablespoon. 
    2. Nutrition Facts: Nutrition was calculated using low sodium chicken broth and regular sour cream. Since different brands of ingredients have different nutritional information, the information shown is just an estimate.

    What to serve with Chicken Stroganoff

    Nutrition Facts
    Easy Chicken Stroganoff
    Amount Per Serving
    Calories 180 Calories from Fat 63
    % Daily Value*
    Fat 7g11%
    Saturated Fat 3g19%
    Cholesterol 51mg17%
    Sodium 146mg6%
    Potassium 461mg13%
    Carbohydrates 10g3%
    Sugar 2g2%
    Protein 15g30%
    Vitamin A 200IU4%
    Vitamin C 2.7mg3%
    Calcium 46mg5%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    This Easy Chicken Stroganoff can be on your table in 30 minutes making it a perfect busy night meal! It's made with no canned soups and it's full of flavor! #chickenrecipe #chickenstroganoff

    Shop the Post

    [show_shopthepost_widget id=”3435842″]

  • Share Your Thoughts

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Comments

  • Megan wrote:
    • Malinda Linnebur wrote:
  • Julie wrote:
    • Malinda Linnebur wrote:
  • Danielle Green wrote:
    • Malinda Linnebur wrote: