This mexican dip is a great choice to take along to any party or get together. It is a real crowd pleaser. It’s made with a seasoned cream cheese, black beans, salsa, cheese, lettuce and green onions. You could use a combo of cheeses too. We like cheddar and pepper jack a lot. It is quick and easy to put together and it can be made in advance. So get your tortilla chips ready to scoop up some of this yummy goodness!
Mexican Dip
Course:
Appetizer
Ingredients
- 1 pkg. 8 oz cream cheese, softened
- 1 tsp chili powder
- 1/4 tsp cumin powder
- 1/4 tsp onion powder
- 1/4 tsp garlic powder
- 1 c. salsa
- 1 15 oz can black beans, drained and rinsed
- 1 c shredded lettuce
- 1 c shredded cheddar cheese
- 4 green onions chopped
Instructions
-
Beat cream cheese, chili powder, cumin, onion and garlic powder until smooth. Spread onto bottom of a serving plate.
-
Top with salsa, black beans, lettuce, cheese and onions.
